About Cooking With The Seasons

 Attend this FREE Workshop!

Cooking With the Seasons 

with Jeremy Salig and

Bountiful Cities Community Garden Network 

Join us Saturday June 22nd
Location TBA

Jeremy will share his insight and discuss cooking with the seasons, foraging, and preserving.

Born and raised in Florida to a family where food culture was life, his formative experience was largely the osmosis of a Puerto Rican childhood. Tastes. Smells. Sounds, emotion, intuition.  Now, he has spent almost as many years in western NC as in his native land, and his time here has been experienced through purposeful learning, intentional training, seeking, finding and creating.  His style of cuisine represents a masterful blending of these influences with an emphasis on foraged ingredients aligning with the seasons.

Refreshments will be provided for participants.

 Please contact Ta'rin'ii [email protected] or Isa Whitaker at [email protected] or 828-747-1868  if you have questions.

This workshop is presented in collaboration with

See the Facebook Event Here: