Join Chef Garrett of Sichuan Kitchen SLO for his famous dumpling making class! He will be sharing his passion for Sichuan cuisine as you learn the art of making dumplings. Mix, season, and wrap your way to a delicious feast. Vegan option included.

Chef Garrett is generously donating 100% of the profits to helps us continue our mission to enable all young people, especially those who need us most, to reach their full potential as productive, caring, responsible citizens. Only 26 spots available, register today! 

21+ event only. Complimentary wine & water will be available.

No refunds, no exceptions. Registration can be transferred; email our team at [email protected] by July 23, 2024 at 5 pm with new registrant's full name, phone number, and email address. We reserve the right to ask anyone to leave the event at any time.