• Celebrating the Hands That Feed Us

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**PANEL ATTENDEES, PLEASE NOTE: WE WILL RELEASE HOUSE SEATS AT 8PM TO THOSE ON THE WAITLIST. TO ADD YOUR NAME, PLEASE EMAIL [email protected]** The Brower Center and Real Food Media invite you to CELEBRATE THE HANDS THAT FEED US November 18, 2015 Join us for a festive dinner and a celebration of the people at the heart of our food system and the launch of Voices of the Food Chain series, a new collaboration with Food Chain Workers Alliance and Real Food Media. *Dinner tickets are now SOLD OUT - thank you for the overwhelming interest!* 6:00pm – FAMILY-STYLE DINNER with Eric Schlosser, Alice Waters and other special guests, featuring local, sustainably produced food and wine. Produce & Pie from Pie Ranch / Catering by Hugh Groman Catering. *Panel seats are now SOLD OUT - please email [email protected] to be put on the waitlist. We will release house seats at 8pm.* 8:00pm – FREE DISCUSSION with Eric Schlosser, Joann Lo from Food Chain Worker Alliance Laura Lopez from Taylor Farms and Dominic Ware, a former Walmart worker. Moderated by Anna Lappé. The Brower Center 2150 Allston Way Berkeley, California EVENT CO-SPONSORS: Berkeley Food Institute California Institute for Rural Studies Corporate Accountability International CUESA Food Chain Workers Alliance Lexicon of Sustainability Pesticide Action Network Real Food Real Stories Roots of Change Sustainable Agriculture Education (SAGE) UC Berkeley Labor Center PARTY HOST COMMITTEE: Alexa Delwiche Andre Carothers & Firuzeh Mamdouh Anna Lappé & John Marshall Carolyn Federman Marcy Coburn Neda Nobari Pandora Thomas Saru Jayaraman Yalda Modabber & Matthew Stromberg MEDIA SPONSOR: Civil Eats
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Real Food Media (a project of INFACT dba Corporate Accountability International)
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ABOUT Real Food Media (a project of INFACT dba Corporate Accountability International)

REAL FOOD MEDIA: powerful storytelling and media to inspire, educate and grow the movement for sustainable food and farming. We recognize that every year agribusiness, biotech and agrochemical companies spend hundreds of millions of dollars to shape what people believe is sustainable, healthy and fair. Our Project works to combat this misinformation with creative communications that rely on research, not rhetoric. We are a clear and synthesizing voice for the sustainable food movement, popularizing complex ideas and policy for a general audience. We are a communications resource, creating our own content and catalyzing storytelling that otherwise would not occur. Through our initiatives, we inspire and motivate people to believe that changing the food system is possible and to perceive ways that they can make a difference, both large and small.

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