Farmers Market Success During COVID-19:
Market-Managed Online Sales
Due to COVID-19, demand for healthy local food is increasing. Of course, the difficulty of getting that food to customers has increased too. More and more customers are asking for markets to manage the online ordering process. The market managers in this training have decided to do that.
In this two hour training recording, you will hear about four markets – each one uses a different ordering platform and a different distribution system. One market has been online since 2013. The others are new since the coronavirus changed the farmers market landscape.
They share their successes and lessons learned along with their communication strategies, market rules, online platform decisions, payment methods and much more.
VAFMA staff also share recommendations and resources.
You will receive links to the recording as well as the presentations and resources in your receipt.
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