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Homemade Carrot Bread (2 HR)

CULINARY PROGRAM


STUDENT SKILLS

Kitchen/Knife safety

Proper food handling

Basic Techniques and Nutrition

Reading recipes


DRESS CODE

Non slip close toed shoes required

No baggy or oversized clothing

Dangling jewelry on wrist or neck prohibited

Hair must be pulled back into hair net or hat


YOUNG CHEF

Junior Chef: 9-14 years


Homemade Carrot Bread!



  • Enrichment Pkg - V
  • Minimum: 20 students | Maximum: 30 students
  • Includes: class | instructor | set-up | clean-up


Students will...

  • Create moist carrot bread
  • A copy of recipe will be provided
  • Delicious dessert to take at the end of class

$35.00
27 Available
Max Per Order:27